Crispy Chicken Fingers
Crispy Chicken Fingers

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, crispy chicken fingers. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Crispy Chicken Fingers is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Crispy Chicken Fingers is something which I’ve loved my entire life. They’re nice and they look wonderful.

In a second shallow bowl, whisk egg and buttermilk. Dip a few pieces of chicken at a time in buttermilk mixture, then in flour mixture; toss to coat. Transfer the crumbs to a shallow dish. Season the chicken with the salt and a few grinds of pepper.

To get started with this particular recipe, we must prepare a few ingredients. You can cook crispy chicken fingers using 14 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Crispy Chicken Fingers:
  1. Get Chicken boneless cut in strips 500gms
  2. Make ready 1 tbsp Ginger garlic paste
  3. Make ready 1 tbsp Soya Sauce
  4. Take 1/4 tsp Black pepper powder
  5. Make ready 1/4 tsp Red chilli powder
  6. Prepare Salt
  7. Get Egg and bread crumbs for coating
  8. Get Oil for frying
  9. Make ready For Honey Mustard sauce
  10. Make ready 1 tbsp Honey
  11. Make ready 1/2 cup Mayonnaise
  12. Make ready 1 tsp Mustard paste
  13. Get pinch Black pepper powder
  14. Get pinch Salt

Directions In a shallow bowl, combine the sour cream, lemon juice and Worcestershire sauce. In another shallow bowl, add croutons. Dip chicken strips in sour cream mixture, then coat with croutons. Dip your chicken in the egg whites, shaking off any excess.

Instructions to make Crispy Chicken Fingers:
  1. Marinate chicken with all the ingredients and set aside for sometime
  2. Then coat the strips in egg then breadcrumbs and deep fry until golden and crispy.

Dip chicken strips in sour cream mixture, then coat with croutons. Dip your chicken in the egg whites, shaking off any excess. Arrange the tenders in a single layer on the baking sheet. Place coated pieces on a greased cookie sheet. Lightly spray the top of each piece with cooking spray so that the breading is lightly moist., or drizzle some melted butter or oil over each piece.

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So that’s going to wrap this up with this exceptional food crispy chicken fingers recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!