Crispy fried chicken
Crispy fried chicken

Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to make a special dish, crispy fried chicken. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Crispy fried chicken is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. Crispy fried chicken is something that I have loved my whole life. They’re nice and they look fantastic.

Put in as many chicken pieces as the skillet can hold. Brown the chicken in HOT oil on both sides. Remove cover, raise heat again and continue to fry until crispy. Dip each piece of chicken in the egg wash, letting the excess drip off.

To get started with this recipe, we must prepare a few ingredients. You can have crispy fried chicken using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Crispy fried chicken:
  1. Take 500 chicken pieces
  2. Make ready 1 egg
  3. Make ready 1 tbsp soy sauce
  4. Take 1 tbsp vinegar
  5. Prepare 1 tsp hot sauce
  6. Get 1/2 tsp red chilli flakes
  7. Take 1/2 tsp black pepper powder
  8. Take 2 tbsp knorr coating mix
  9. Prepare Oil for deep frying

Transfer fried chicken to a wire rack or a paper towel-lined tray to drain. Keep chicken warm in preheated oven while frying remaining pieces. Add chicken thighs and legs and cook for several minutes. Add other chicken pieces being careful not to overcrowd skillet.

Steps to make Crispy fried chicken:
  1. Marinate the chicken with all the above-mentioned ingredients except oil for 2 hours
  2. Dip the marinated chicken in good amount of knorr coating mix and immediately put in hot oil to fry.
  3. Serve hot with fries ❤

Add chicken thighs and legs and cook for several minutes. Add other chicken pieces being careful not to overcrowd skillet. Continue cooking, turning once, until chicken pieces are golden brown and cooked through. Dry brine (meaning salt) the chicken itself first. This salting step is critical for moist, flavorful chicken, as it gives the chicken direct contact with the salt.

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So that’s going to wrap this up for this exceptional food crispy fried chicken recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!