Popcorn Chicken
Popcorn Chicken

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, popcorn chicken. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Popcorn Chicken is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Popcorn Chicken is something that I’ve loved my entire life. They’re fine and they look fantastic.

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To begin with this recipe, we have to prepare a few components. You can have popcorn chicken using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Popcorn Chicken:
  1. Make ready 1 pound Chicken (cut in Cubes)
  2. Get 1 tsp Ginger Garlic Paste
  3. Get 1/2 tsp Salt
  4. Take 1 tbsp Soy Sauce
  5. Prepare 1 tbsp Vinegar
  6. Make ready 1 tbsp Hot Sauce (optional)
  7. Prepare For Coating
  8. Get 1 Egg
  9. Prepare 1 cup Bread Crumbs

Allow breaded chicken to sit at room. Combine chicken pieces, soy sauce, rice vinegar, garlic, ginger, five-spice powder, white pepper, salt, and cayenne pepper in a large bowl. Taiwanese popcorn chicken 盐酥鸡 is one of the most famous street foods, which is extraordinarily crispy and sprinkled with sharp and biting spice seasoning. I can assure you that it is still crackling crunchy even after frying for one hour.

Steps to make Popcorn Chicken:
  1. In the Chicken mix Ginger Garlic Paste, Hot Sauce, Soy Sauce, Salt, and Vinegar. Mix Everything together and our Marination is ready.
  2. Let it rest for 2 hours.
  3. Beat the Eggs.
  4. Now take each piece of Chicken. First dip it in Bread Crumbs then in the Beated Egg and then again in the Bread Crumbs.
  5. Take Oil for Frying. Hold each piece of Chicken and Deep Fry it Until Cooked. (Approximately 5-10 minutes until Cooked).
  6. Once Cooked Serve it with your favourite Sauces.
  7. Enjoy your meal.

Taiwanese popcorn chicken 盐酥鸡 is one of the most famous street foods, which is extraordinarily crispy and sprinkled with sharp and biting spice seasoning. I can assure you that it is still crackling crunchy even after frying for one hour. And the unusual spice mix has a slight numbing feeling on your tongue! Popcorn chicken is a tasty, crispy way to enjoy juicy, white meat chicken. Cut into bite size pieces that you can easily pop in your mouth, they're ideal for dipping in your favorite sauce or condiment, such as barbecue sauce or honey mustard.

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So that is going to wrap this up with this special food popcorn chicken recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!