Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, easy and scrumptious liver pâté in 5 minutes. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Easy and Scrumptious Liver Pâté in 5 Minutes is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Easy and Scrumptious Liver Pâté in 5 Minutes is something that I’ve loved my whole life.
Just came into my mind kind of dish. I used mascarpone cheese this time. Please use any of your favorite cream cheeses. It can also be delicious if you use sour cream or whipped cream instead of the cheese.
To get started with this particular recipe, we have to prepare a few components. You can have easy and scrumptious liver pâté in 5 minutes using 2 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Easy and Scrumptious Liver Pâté in 5 Minutes:
- Make ready skewers Store-bought chicken liver yakitori
- Get Cream cheese
Be careful not to overcook the livers or your pâté will be grainy. Add chopped onion, garlic and saute for couple minutes until fragrant. Chop it and add to vegetables. Place cooked livers in a blender or food processor, and process until smooth.
Steps to make Easy and Scrumptious Liver Pâté in 5 Minutes:
- Remove the chicken liver from the skewers and grind it with a mortal and pestle until paste.
1. Bring the cream cheese to room temperature so it is soft. Mix the cream cheese with the liver. Transfer the pâté into a serving plate and serve it with baguette or vegetable sticks. - Add some coarsely ground black pepper if desired.
Chop it and add to vegetables. Place cooked livers in a blender or food processor, and process until smooth. Add chopped onion, sherry, butter or margarine, salt, black pepper, and mace; pulse to blend. With hands lightly greased, form pate mixture into a mound, and place on a serving platter. Add all ingredients to a food processor and blend until smooth.
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So that is going to wrap it up for this special food easy and scrumptious liver pâté in 5 minutes recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
