Omurice in 10 Minutes
Omurice in 10 Minutes

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, omurice in 10 minutes. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Omurice in 10 Minutes is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They are nice and they look wonderful. Omurice in 10 Minutes is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook omurice in 10 minutes using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Omurice in 10 Minutes:
  1. Get 2 rice cooker worth Cooked rice
  2. Prepare 4 pieces Wiener sausages
  3. Get 100 grams Frozen mixed vegetables
  4. Take 1 cube Consomme cube (minced)
  5. Take 1 tbsp Butter
  6. Take 3 tbsp Ketchup
  7. Take 3 Eggs
  8. Take 3 tbsp Milk
  9. Get 1 Salt and pepper
Steps to make Omurice in 10 Minutes:
  1. Cut the wiener sausages into 1 cm lengths. Wrap the sausages and the frozen mixed vegetables with plastic wrap and microwave at 600 W for 3 minutes. Take it out of the microwave once, mix, and heat again for 2 more minutes.
  2. Combine the ingredients from Step 1, soup stock, butter, and ketchup with fresh cooked rice. Season with salt and pepper.
  3. Beat the eggs and add the salt, pepper and milk. Heat the oil (not listed) in a non-stick skillet, spread the egg mixture to make a thin omelet. Wrap the instant ketchup rice from Step 2 with the thin omelet. Serve it with a squirt of ketchup if desired.

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So that’s going to wrap it up for this special food omurice in 10 minutes recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!