Tuna Avocado Burger
Tuna Avocado Burger

Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, tuna avocado burger. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Tuna Avocado Burger is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They are fine and they look fantastic. Tuna Avocado Burger is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook tuna avocado burger using 8 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Tuna Avocado Burger:
  1. Make ready 1 can tuna
  2. Make ready 1 pinch pepper
  3. Take 3 tbsp mayonnaise
  4. Make ready 1 piece avocardo
  5. Get 3 pieces mushroom
  6. Prepare 2 cups Japanese rice
  7. Prepare 2 pieces nori seaweed
  8. Get 2 tbsp teriyaki sweet sauce
Steps to make Tuna Avocado Burger:
  1. Cook rice in rice cooker
  2. Mix tuna with pepper and mayonnaise
  3. Cut avocado and mushroom into thin slices
  4. Stir fry mushroom slightly
  5. Mould cooked rice into patty shape
  6. Apply teriyaki sauce on rice patty and fry in pan until it slightly hardens
  7. Place tuna, avocado, mushroom in between 2 rice patties
  8. Wrap the burger with seaweed and you are good to go!

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So that’s going to wrap this up with this special food tuna avocado burger recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!