Pumpkin Congee
Pumpkin Congee

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, pumpkin congee. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Pumpkin Congee is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Pumpkin Congee is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have pumpkin congee using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Pumpkin Congee:
  1. Take 2 cup rice
  2. Take 200 grams pumpkin
  3. Prepare 1 tsp salt
  4. Make ready 2 pinch pepper
  5. Get 14 cup water
  6. Prepare 1 tbsp soy sauce
  7. Take 1 tbsp chicken stock
Steps to make Pumpkin Congee:
  1. Put in all ingredient into rice cooker.
  2. Stir fry meat if available.
  3. Put everything into rice cooker then press congee option.

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So that’s going to wrap it up with this exceptional food pumpkin congee recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!