Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, tilapia, asparagus, white rice. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Tilapia, Asparagus, White Rice is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Tilapia, Asparagus, White Rice is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook tilapia, asparagus, white rice using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Tilapia, Asparagus, White Rice:
- Make ready 1 bunch asparagus
- Make ready 2 cup rice
- Take 1 Lemon pepper seasoning
- Take 1 Garlic Salt with ground parsley
- Get 1 Sea Salt
- Take 1 Olive Oil
- Prepare 1 Lemon
- Take 1 Lemon Juice
- Prepare 6 tilapia
- Get 4 cup water
Steps to make Tilapia, Asparagus, White Rice:
- Preheat oven to 400°F
- Mix lemon pepper, garlic salt with ground parsley, and sea salt.
- Rinse asparagus and cut about inch from bottom. Place in baking pan sprayed with Pam. Drizzle with Olive oil and sprinkle with some seasoning mixture. Place in Oven 8-10 mins.
- Place rice and water in rice cooker.
- Rinse Tilapia, pat dry, sprinkle one side with seasoning mix and place with seasoned side on bottom in a separate baking pan sprayed with Pam. After all tilapia is on pan, drizzle with lemon juice, sprinkle remaining seasoning mix on top side and zest lemon on top. Place in Oven 20-25mins.
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So that’s going to wrap it up with this exceptional food tilapia, asparagus, white rice recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
