Chilean lentils in slow cooker
Chilean lentils in slow cooker

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chilean lentils in slow cooker. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Chilean lentils in slow cooker is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Chilean lentils in slow cooker is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have chilean lentils in slow cooker using 10 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Chilean lentils in slow cooker:
  1. Prepare 1 cup uncooked lentils
  2. Prepare 1/2 onion
  3. Get 1 pepper bell (any colour, or all)
  4. Get 1 carrot
  5. Take 1 garlic clove
  6. Make ready 1 tbp oil
  7. Get 1 cup vegetable broth
  8. Make ready 4 tbp uncooked white rice
  9. Get Rosemary
  10. Make ready Oregano
Instructions to make Chilean lentils in slow cooker:
  1. Soak your lentils in water for 6 to 8 hours, leaving about 2 centimeters of water (or more) above the lentils
  2. Chop the onion, bell pepper, carrot and garlic in small cubes
  3. Strain the lentils and save the water for watering plants (do not use it for cooking)
  4. In a pan, add oil and heat for a few seconds, then add the vegetables and sauté them until everything is soft and fragant
  5. Add the vegetables and lentils to the slow cooker. Then add the broth and 2 and a half cups of water.
  6. Season with salt, pepper, rosemary and oregano to taste.
  7. Stir to mix all ingredients evenly, then set to cook in high temperature for 4 hours, or cook in low for 6 hours.
  8. When there is about 20 minutes of cooking left, add the rice and stir to mix. You may replace rice for one chopped and peeled potato.
  9. When cooked, serve immediately.
  10. OPTIONAL: when served, you can add chopped fried sausages, fried or hard boiled eggs on top

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So that’s going to wrap this up for this exceptional food chilean lentils in slow cooker recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!