Indonesian Crispy Fried Banana
Indonesian Crispy Fried Banana

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, indonesian crispy fried banana. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Indonesian Crispy Fried Banana is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Indonesian Crispy Fried Banana is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have indonesian crispy fried banana using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Indonesian Crispy Fried Banana:
  1. Get 2 very ripe plaintains
  2. Prepare The batter :
  3. Take 40 gr (1/4 cup) white rice flour
  4. Take 25 gr (3 tbs) all purpose flour
  5. Take 1/4 tsp Salt to taste
  6. Prepare 1/4 tsp baking powder
  7. Take Ice water (cold water) as needed (about 6 tbs to 7 tbs)
Instructions to make Indonesian Crispy Fried Banana:
  1. Heat enough oil in a pot for deep frying, make sure there are at least 2 inches of oil, preferably 3 inches.
  2. While waiting the oil heats up, peel the bananas. Cut into 3 slices then cut each slice into 2 lengthwise slices, then cubes them. You can cut in the way whatever you like though.
  3. Whisk together all the batter ingredients in a mixing bowl. The texture should be thicker than crepes batter but thinner than pancake batter. So adjust how much water you use. Add more water if the batter seems too thick.
  4. Once the oil is hot, coat the bananas with batter and deep-fry until golden brown and crispy, about 3-4 minutes.
  5. Remove bananas from the oil and drain on a wire rack to remove excess oil. This fried banana is best when served immediately or if there is some left over, you can store them in the fridge and when you want to eat them, reheat in an air fryer in 400°F for a few minutes until they get crispy again.

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So that is going to wrap it up with this exceptional food indonesian crispy fried banana recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!