Bajra dhapate/ Pearl millets flat bread
Bajra dhapate/ Pearl millets flat bread

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, bajra dhapate/ pearl millets flat bread. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Bajra dhapate/ Pearl millets flat bread is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Bajra dhapate/ Pearl millets flat bread is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have bajra dhapate/ pearl millets flat bread using 17 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Bajra dhapate/ Pearl millets flat bread:
  1. Take 2 cups bajra flour
  2. Make ready 1/2 cup rice flour
  3. Take 1/2 cup besan/chickpea flour
  4. Get 1/2 udad flour (optional)
  5. Prepare 1 cup methi leaves
  6. Get 1 cup grated onion
  7. Make ready 1/2 cup dahi/plain yogurt
  8. Prepare 1 tbsp coriander seeds
  9. Take 1 tbsp jeera/ cumin seeds
  10. Make ready 1 tsp carrom/ ajwain seeds
  11. Make ready 2 tbsp sesame seeds
  12. Make ready 4-5 big cloves of garlic
  13. Make ready Red chilli powder as per taste
  14. Get 1/2 tsp turmeric powder
  15. Make ready 2 green chillies
  16. Take salt to taste
  17. Make ready oil to pan fry
Instructions to make Bajra dhapate/ Pearl millets flat bread:
  1. Grind Ajwain, coriander and cumin seeds to a fine powder.
  2. Mix bajra flour, besan, rice flour and udad flour.
  3. Add turmeric powder, red chilli powder, sesame seeds, salt and the ground spice mixture(coriander seeds, cumin seeds and ajwain)
  4. Make garlic and green chilli paste. Add it to the flour mixture.
  5. Also add chopped methi leaves, grated onion and dahi to this mixture.
  6. Knead this into a stiff dough with little water. Flatten it with hand or rolling pin.
  7. Roast on the pan with oil. Serve with Raita, pickle and butter.

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So that is going to wrap this up for this special food bajra dhapate/ pearl millets flat bread recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!