Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, matcha mochi cookie🍪🥰. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Matcha Mochi Cookie🍪🥰 is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Matcha Mochi Cookie🍪🥰 is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook matcha mochi cookie🍪🥰 using 15 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to make Matcha Mochi Cookie🍪🥰:
- Prepare Cookie
- Make ready 40 g unsalted butter
- Make ready 20 g white sugar
- Make ready 40 g dark brown sugar
- Make ready 80 g all-purpose flour
- Make ready 1 g baking soda
- Get 1 g salt
- Take 1/2 egg
- Prepare 3 tsp Matcha powder
- Get Mochi
- Make ready 40 g glutinous rice powder
- Prepare 15 g corn starch
- Make ready 8 g white sugar
- Prepare 60 ml milk
- Take 20 ml water
Steps to make Matcha Mochi Cookie🍪🥰:
- Mochi dough : Mix the glutinous rice flour, milk, corn starch and sugar together in non-metal bowl (microwaveable bowl) until all ingredients are well mixed
- Half cover the bowl with a cling film, and heat it up at 800W for 2 min in the microwave oven
- Spoon the mochi out from the bowl with a metal spoon (to prevent sticking). Wrap it in a cling film, let it set aside
- Cookie : Heat butter on a pan in low heat until it turns light brown, stir occasionally. Then leave it to cool in room temperature for 5 mins
- Gently blend the dark brown sugar and white sugar into the melted butter
- Beat the egg and blend it to the butter mixture, then add salt and baking soda, stir to mix
- Add the sifted flour and matcha powder into the mixture, mix it gently until it is fully incorporated
- Preheat the oven at 180 degree Celsius
- Roll the cookie dough & mochi into 5 individual balls each
- Flatten the cookie dough on your palm then sit the mochi in the middle
- Knead the dough opening until the mochi is secured in the middle and cannot be seen
- Add chocolate chips and sprinkle salt on top, then let the cookies bake for 11 min
- Enjoy the cookies when they are freshly baked🥰
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So that is going to wrap it up with this special food matcha mochi cookie🍪🥰 recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
