Paneer potato lollipop
Paneer potato lollipop

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, paneer potato lollipop. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

.paneer or paneer butter masala, but there are other most common paneer based recipes. one just before serving, pour the sauce over potato lollipop. finally, enjoy potato lollipop garnished with few. Style Chilli Paneer Dry recipe Step by Step By Vishakha Soft Buttery Tea Cake Recipe Without Oven - Tea Time Recipe by (HUMA IN THE KITCHEN). Paneer / cottage cheese grated. ½ cup.

Paneer potato lollipop is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Paneer potato lollipop is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have paneer potato lollipop using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Paneer potato lollipop:
  1. Get 3-4 medium sized Potatoes
  2. Get 100 gms paneer
  3. Take 1 bowl spring onions
  4. Make ready 1 tsp Ginger garlic paste
  5. Get 1 tsp red chilli powder
  6. Make ready 1 tsp Pani Puri masala
  7. Prepare 1/2 tsp turmeric powder
  8. Get to taste Salt
  9. Take 1 tsp garam masala
  10. Get 1 bowl flattened rice flour
  11. Get As needed Ice cream sticks
  12. Get 2 tbsp All-purpose flour
  13. Prepare As needed Oil for frying

Ingredients for Potato Lollipop - SK Khazana Recipe. Paneer Pakoda » Dassana's Veg Recipes. Crispy paneer pakora with soft paneer from inside. Made with paneer, gram flour this tasty paneer pakoda is sure to become your favorite.

Steps to make Paneer potato lollipop:
  1. Boil potatoes,let it cool grate or crumble paneer
  2. Mix well add all ingredients to it.make lollipop with the help of ice cream sticks.
  3. Prepared lollipops keep in refrigerator for ten minutes, prepare slurry of all-purpose flour.spread flattened rice flour in plate.heat oil in kadai
  4. Now apply slurry on lollipop s roll it on flattened rice flour and and dip fry till golden brown. becomes very crispy.I made lolipop so dipfried it if you make cutlets you can shallow fry.both tastes yum.
  5. Serve hot with tomato sauce.

Crispy paneer pakora with soft paneer from inside. Made with paneer, gram flour this tasty paneer pakoda is sure to become your favorite. Paneer Lollipop is a delicious starter dish loved by one and all. This is one of the famous Indo Chinese Recipes and Paneer Lollipop Recipe In Hindi How to Make Indian Snacks Recipe: Hello friends.

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