Leftover RICE PARANTHA😋💕
Leftover RICE PARANTHA😋💕

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, leftover rice parantha😋💕. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Leftover RICE PARANTHA😋💕 is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Leftover RICE PARANTHA😋💕 is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook leftover rice parantha😋💕 using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Leftover RICE PARANTHA😋💕:
  1. Prepare 1 cup leftover any rice cooked
  2. Prepare 1 cup wheat flour dough
  3. Take 1 small finely chopped onion
  4. Make ready 1 green chilli chopped optional
  5. Make ready 1 tsp salt
  6. Take 1 tsp red chili powder
  7. Prepare 1 tsp chaat masala
  8. Make ready Half tsp black pepper
  9. Prepare 1 tsp garam masala
Instructions to make Leftover RICE PARANTHA😋💕:
  1. Mix all the ingredients in rice and mix well
  2. Take small ball from dough and start rolling make very small tortilla and fill 1 spoon mixture into it
  3. Start rolling again and do not flatten too much otherwise rice will come out from all around outside
  4. Roast rice parantha at medium flame and serve.enjoy yumm paranthas.stay safe stay healthy and happy

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So that’s going to wrap it up for this special food leftover rice parantha😋💕 recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!