Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, brad's reverse chili colorado burritos. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Chef Aarón Sánchez shares a recipe straight from his Northern Mexican heritage: his Uncle Mario's famous Chile Colorado. See recipes for Brad's reverse chili Colorado burritos too. I call this a reverse burrito because it is just black beans and Mexican rice inside. And then smothered with all the goodies.
Brad's reverse chili Colorado burritos is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Brad's reverse chili Colorado burritos is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook brad's reverse chili colorado burritos using 24 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Brad's reverse chili Colorado burritos:
- Make ready For the chile Colorado
- Take 3 lbs beef stew meat
- Prepare 1 1/3 cups flour
- Make ready 2/3 cup corn flour
- Get 1/2 tsp each salt, pepper, cumin, chili powder,
- Get For the chili Colorado sauce
- Make ready 2 (29 oz) cans red enchilada sauce
- Get 1/2 tsp each salt, pepper, cumin, chili powder,
- Make ready 1 small can green chiles
- Take 2 tbs minced garlic
- Take 2-3 tsp granulated beef bouillon
- Make ready Pinch cinnamon
- Make ready 1/4 cup chopped cilantro
- Take 1/2 onion, chopped
- Prepare Toppings and filling
- Take Prepared black beans
- Make ready Prepared Mexican rice
- Prepare 10 inch tortillas
- Prepare Chopped cilantro
- Take Avocado
- Prepare Shredded pepper jack
- Make ready Chopped onion
- Prepare Sour cream
- Take Lime wedges
Chile Colorado Burritos That is chunks of steak covered in chile sauce, wrapped up in a cheesy flour tortilla. Here is how you achieve that. Ingredients of Brad's reverse chili Colorado burritos It's of For the chile Colorado. And then smothered with all the goo. more Chile Colorado Burritos That is chunks of steak covered in chile sauce, wrapped up in a cheesy flour tortilla.
Steps to make Brad's reverse chili Colorado burritos:
- Combine the 2 flours and spices for the Colorado in a large ziplock bag. Shake well to mix.
- Heat oil in a large frying pan. Add beef to the bag and shake well to coat. Knock off extra flour and fry in batches until browned. Do not overload the pan. When done, add the beef to the pressure cooker.
- Add to the pressure cooker the rest of the ingredients for the sauce. Secure top and pressure cook for 50 minutes. When done season further yo taste.
- When beef is done, toast tortillas in a dry pan. Fill with rice and beans. Roll up. Top with plenty of the chili Colorado and desired toppings. Serve immediately. Enjoy.
Ingredients of Brad's reverse chili Colorado burritos It's of For the chile Colorado. And then smothered with all the goo. more Chile Colorado Burritos That is chunks of steak covered in chile sauce, wrapped up in a cheesy flour tortilla. Here is how you achieve that. Chili Colorado burritos are loaded with tender beef, beans and cheese and smothered in a homemade enchilada sauce and all your favorite toppings. I could eat Mexican food every day, and this recipe is one of my favorites!
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So that’s going to wrap it up for this exceptional food brad's reverse chili colorado burritos recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!