Walnut Raisin Rice Cake 호두 건포도 찰떡
Walnut Raisin Rice Cake 호두 건포도 찰떡

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, walnut raisin rice cake 호두 건포도 찰떡. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Walnut Raisin Rice Cake 호두 건포도 찰떡 is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Walnut Raisin Rice Cake 호두 건포도 찰떡 is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook walnut raisin rice cake 호두 건포도 찰떡 using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Walnut Raisin Rice Cake 호두 건포도 찰떡:
  1. Get dry ingredients
  2. Prepare 1 cup glutinous rice flour
  3. Prepare 1/4 cup brown sugar (can do less according to taste)
  4. Make ready 2 grams baking soda
  5. Prepare 2 grams baking powder
  6. Get DRIED FRIUTS & NUTS
  7. Take 30 grams raisins (or dried friut of choice)
  8. Make ready 30 grams walnut (or any nut of choice)
  9. Get 30 grams sunflower seeds (or any nut of choice)
  10. Get 150-180 grams water (adjust according to needed consistency)
Instructions to make Walnut Raisin Rice Cake 호두 건포도 찰떡:
  1. Combine all "dry ingredients: on a bowl, mix well.
  2. Add water portion by portion, but observe consistency. It has to have the right goey consistency like a gruel, not tacky, and not watery. That said, adjust your water accordingly
  3. Add in dried friuts and nuts and combine well with batter. On picture, you can see that my sunflower seeds were used just as garnish, but I think its best mixed in batter so I recommend it here.
  4. Pre heat oven or steamer. While that's in the works, line your 3x5" loaf pan with baking paper.
  5. Pour batter unto lined loaf pan. Tap the bottom to remove air out.
  6. Bake for 35min in 150°C, // OR steam but make sure to wrap towel on the inner lid to avoid steamer's sweat drops unto the rice cake.

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So that’s going to wrap it up with this special food walnut raisin rice cake 호두 건포도 찰떡 recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!