Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to make a special dish, rava dosa/semolina dosa. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Rava dosa/Semolina dosa is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Rava dosa/Semolina dosa is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook rava dosa/semolina dosa using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Rava dosa/Semolina dosa:
- Prepare 1 cup rava
- Take 1 cup rice flour
- Get 1 cup maida or atta/ wheat flour
- Prepare 2 green chillies finely chopped
- Make ready 1 spoon ginger finely chopped
- Make ready 1 tablespoon cumin seeds
- Get 1 tablespoon black pepper
- Prepare Curry leaves finely chopped
- Make ready 1/2 cup onions finely chopped
- Get Coriander leaves finely chopped
- Take 1 cup curd
Instructions to make Rava dosa/Semolina dosa:
- Mix rava, maida, rice flour, curd, cumin seeds, black pepper,ginger, green chillies in a bowl.
- Mix well with some water and set it aside for 15 min.
- After 15 min add chopped onion and coriander leaves to it.
- Take a very hot pan and add little oil if required and make it as dosa. Have this with chutney or sambar.
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So that’s going to wrap this up for this exceptional food rava dosa/semolina dosa recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
