Cucur Pisang
Cucur Pisang

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, cucur pisang. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Cucur Pisang is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Cucur Pisang is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have cucur pisang using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Cucur Pisang:
  1. Get 3 banana (make sure it really ripe,soft)
  2. Make ready 1 cup flour
  3. Prepare 1/2 cup rice flour
  4. Take 5 tablespoon cream milk
  5. Prepare 1/2 cup water
  6. Make ready 2 tablespoon sugar
  7. Take Pinch salt
  8. Prepare Cooking oil to fry
Steps to make Cucur Pisang:
  1. Beat and mesh your banana well,add in your flour and rice flour. Then add in sugar,sugar and cream milk and final water.make sure it is not to liquid.Beat well
  2. Once the all the ingredients mixed well,heat your wok and cooking oil to fry.Use any scoop spatula u have at home for the portion. It’s up to you.
  3. Fry bit by bit. And serve it hot… goes very well with tea and black coffee.happy try…

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So that is going to wrap this up for this special food cucur pisang recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!