Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, talam ubi ungu (sweet purple yam talam cake). It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Talam Ubi Ungu (Sweet Purple Yam Talam Cake) is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Talam Ubi Ungu (Sweet Purple Yam Talam Cake) is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have talam ubi ungu (sweet purple yam talam cake) using 12 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Talam Ubi Ungu (Sweet Purple Yam Talam Cake):
- Prepare Ingredients A:
- Get 200 gr sweet purple yam, steam, make purée
- Make ready 100 gr granulated sugar
- Make ready 70 gr tapioca flour
- Prepare 30 gr rice flour
- Take 1/2 tsp salt
- Prepare 250 ml instant coconut milk
- Get Ingredients B:
- Get 175 instant coconut milk
- Get 30 gr rice flour
- Take 15 gr tapioca flour
- Take 1/4 tsp salt
Steps to make Talam Ubi Ungu (Sweet Purple Yam Talam Cake):
- Heat a steamer over medium-high heat.
- Grease the molds with vegetable oil.
- In a big bowl, add sweet purple yam purée, tapioca flour,rice flou, granulated sugar, and salt. Mix well.
- Gradually pour the coconut milk little by little. Keep stirring until all the ingredients mixed completely. Strain the mixture. - Pour the mixture into the molds 3/4 full. Steam for 7-10 minutes depending on how big your molds are.
- In another bowl, mix together ingredients B. Strain the mixture.
- Pour mixture B on top of mixture A until the molds are full. Steam again 7-10 minutes.
- Enjoy! 😋
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So that’s going to wrap this up for this special food talam ubi ungu (sweet purple yam talam cake) recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
