Potato Bhaji
Potato Bhaji

Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, potato bhaji. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Potato Bhaji is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Potato Bhaji is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have potato bhaji using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Potato Bhaji:
  1. Get 6 tbsp gram flour / besan
  2. Take 3 tbsp rice flour
  3. Make ready 2 Crushed garlic
  4. Make ready 2 tsp Asafoetida
  5. Prepare to taste Salt
  6. Take 2 tsp Chilli powder
  7. Prepare 2 Potato
Steps to make Potato Bhaji:
  1. Mix all the ingredients except potato slices and make them into a pasty consistency
  2. Cut potato into thin slices and dip the slices in the batter one by one
  3. Fry the slices until they turn golden brown
  4. Potato Bhajji is ready to serve

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So that is going to wrap this up for this exceptional food potato bhaji recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!