Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, dark chocolate peanut butter banana bread - gluten free. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Dark Chocolate Peanut Butter Banana Bread - Gluten Free is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Dark Chocolate Peanut Butter Banana Bread - Gluten Free is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have dark chocolate peanut butter banana bread - gluten free using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Dark Chocolate Peanut Butter Banana Bread - Gluten Free:
- Make ready 3 ripe bananas mashed
- Get 1/4 cup maple syrup
- Get 2 eggs
- Take 1/2 cup crunchy peanut butter
- Get 1/4 cup coconut sugar
- Prepare 3/4 cup rice flour
- Make ready 1/4 cup dark chocolate cocoa powder
- Prepare 1/4 cup coconut flour
- Make ready 1 teaspoon baking soda
- Get 1/2 cup dark chocolate chips
Instructions to make Dark Chocolate Peanut Butter Banana Bread - Gluten Free:
- Combine all wet ingredients and sugar
- In separate bowl, combine all dry ingredients
- Mix the dry ingredients into the wet ingredients to combine
- Bake in a greased loaf pan at 350 degrees for 30-35 min
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So that is going to wrap this up for this exceptional food dark chocolate peanut butter banana bread - gluten free recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!