Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, rice cooker soft cheese cake 🎂🎂🎂. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Rice cooker soft cheese cake 🎂🎂🎂 is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Rice cooker soft cheese cake 🎂🎂🎂 is something which I have loved my entire life. They’re nice and they look wonderful.
See recipes for Depression Mango Cake Baked in Rice Cooker (No Eggs, No Milk) too. Grease rice cooker bowl with melted butter and add cheese cake mixture. Once cooked turn the cake out onto a plate, splinkle By itself, the cheesecake would not be as sweet as I wanted it to be. However adding granulated sugar to it will deflate your cake (just like with pancakes).
To get started with this particular recipe, we must prepare a few ingredients. You can have rice cooker soft cheese cake 🎂🎂🎂 using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Rice cooker soft cheese cake 🎂🎂🎂:
- Make ready 2 cups flour
- Get 1 cup sugar
- Make ready 3 eggs
- Make ready 1 tsp baking powder
- Prepare 1 tsp baking soda
- Take 1 tbsp butter
- Prepare Half can condensed milk
- Prepare 1 cup fresh milk
- Get 2 tbsp cheese cream
- Take 2 pcs cheese any kinds not to salty
- Prepare 2 tbsp olive oil
- Get Pinch salt
I've kept this recipe as simple as I could and served the cake with some fresh strawberries Most rice cookers are non-stick so you can pour the cake batter right in. Once the batter is poured in, turn on the switch of your rice cooker. This rice cooker cheesecake is velvety and sweet - and so easy to make at home! To make this yummy cheese cake, whip up your batter and pour it into the (butter coated) inner pot of your Tiger rice cooker.
Steps to make Rice cooker soft cheese cake 🎂🎂🎂:
- Separate the white and yolk of the egg. Then put the white egg to a bowl then start to make an icing using the mixer and gradually pour the amount of sugar while continuously mixing to achieved the icing.
- Add the yolk to the bowl and mix it again.
- Put a flour strained it to have softy texture to the mixing bowl and all the other ingredients. Then mix it all.
- Pour some olive oil to the rice cooker pan and make it occupy all the space of the pan. Then pour the cake mixture and cover it with a foil.
- Wait patiently and check afterwards.. Because it will change from cook to warm indicator of the rice cooker.. You must supervised the cooking process.. After 20-30 mins.. Check and cool the cake.
- Enjoy your chiffon like cake softly moist cheese flavor not too sweet 😋😋😋😍😍😍
This rice cooker cheesecake is velvety and sweet - and so easy to make at home! To make this yummy cheese cake, whip up your batter and pour it into the (butter coated) inner pot of your Tiger rice cooker. Cooking Instructions Cook the cheesecake for one white rice cycle. Test the cheesecake for doneness by sticking a toothpick through the center. To remove from rice cooker bowl, using a small plate or your hand as a guide and carefully flip the cheesecake over and.
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So that is going to wrap this up with this special food rice cooker soft cheese cake 🎂🎂🎂 recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
