Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, bread pakoda. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Bread pakoda is one of the most well liked of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Bread pakoda is something which I have loved my entire life.
The popular North Indian Snack enjoyed at every get together, irresistible for kids and adults alike! You can make it at home. These crisp fried potato stuffed bread pakoras are a popular breakfast snack from North India. These are super delicious and makes for a great party snack.
To get started with this recipe, we must first prepare a few components. You can have bread pakoda using 18 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Bread pakoda:
- Prepare 1 packet Maggi
- Prepare 1/2 cup onion chopped
- Prepare 1/2 cup Chopped carrot
- Prepare Handful Coriander
- Prepare 1 tsp oregano
- Get 1 teaspoon Chilli flakes
- Get 1 tsp Black pepper
- Prepare 1 tbsp Tomato sauce
- Prepare to taste Salt
- Take 1 tbsp Mint chutney
- Make ready for the COVERING:
- Take 8 slices of wholegrain bread
- Take 1 cup besan (chickpea flour)
- Make ready 1/2 cup rice flour
- Make ready 1/4 tsp turmeric
- Take 1/2-1 tsp chilli powder
- Take Pinch asafoetida
- Make ready as per taste Salt
A common street food, it is made from bread slices, gram flour, and spices among other ingredients. See recipes for Bread Pakoda, Yam Stuffed Bread Pakoda too. Paneer Bread Pakoda is another favourite. Slather the bread triangles with spicy chutney and keep Cheese Bread Pakoda can be made by keeping a slice of cheese between the bread and then frying it.
Steps to make Bread pakoda:
- Make maggi as per the packet instructions and drain some water from it.Take it out in bowl and add grated carrots, onions, cabbage and coriander leaves.Add chilli flakes, black pepper powder, oregano and salt to taste. Mix well.
- Slice the crusts off the bread.
- Take one slice of the bread. Apply tomato sauce on 1 bread & mint chutney on another bread.
- Spread this maggi mixture on one side of the bread.Place another slice on top.
- Press it tightly so that it holds together. The maggi will hold the bread in place. Cut this diagonally to make two slices.
- Mix together all the ingredients for the batter in a bowl.Add enough water to make a thick batter - which will help to coat the bread slices.Dip one stuffed slice in the batter and coat both the sides.
- Drop this to med-high hot oil. - Enjoy with ketchup
Paneer Bread Pakoda is another favourite. Slather the bread triangles with spicy chutney and keep Cheese Bread Pakoda can be made by keeping a slice of cheese between the bread and then frying it. This Bread Pakora recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. About Bread Pakora Recipe: The undisputed king of snacks, is an easy to make home recipe. This Bread Pakora Recipe Explains How Preparing Bread Pakoda with Stuffed Potato Masala and Without Stuffing With Detailed Directions and Accompanying Photo For Each Step.
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So that is going to wrap it up with this exceptional food bread pakoda recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
