Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, bread palak vada. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Bread Palak Vada is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Bread Palak Vada is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have bread palak vada using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Bread Palak Vada:
- Take 2 cups chopped Palak(Spinach)
- Get 6-7 leaves mint (shredded)
- Take 4 slices bread(make thick crumbs)or break with hands
- Get 4 green chillies finely chopped
- Make ready 1 Small onion chopped
- Prepare to taste Salt
- Take 1-2 tsp red chilli powder
- Get 1 tsp cumin powder
- Take 4 tbsp rice flour
- Get as needed Oil for frying
Instructions to make Bread Palak Vada:
- In a bowl add all the ingredients except oil.Mix well add little water for binding. Gather it like a dough.
- Make small balls flatten them with the palm. Similarly make all balls from the dough.
- Heat oil in a wok and fry all the vadas on medium to high flame till golden brown.
- Serve the Bread Palak Vadas with green chutney and Ketchup.
- I have used brown bread therefore the colour of the Vadas is dark. White bread can also be used.
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So that is going to wrap this up with this special food bread palak vada recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
