Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, bread dosa. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Bread dosa is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Bread dosa is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook bread dosa using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Bread dosa:
- Get 4 slices wheat bread
- Prepare 1/2 cup rava (cream of wheat)
- Take 1 cup curd
- Take 1/2 cup rice flour
- Prepare As required Salt
- Take For For tempering
- Prepare 1 teaspoon mustard seeds
- Take 1 Onion sliced
- Make ready 10-12 Green chillies
Steps to make Bread dosa:
- Trim the edges of the bread slices and soak in water for 2-3 minutes.Squeeze all the water and grind it without adding any water
- Add rice flour rava and curd to the bread puree and grind agai.The batter will be very thick.Add some water,salt and bring to dosa batter (Thicker than rava dosa consistanch
- Heat some oil in a kadhai and temper all the ingredients from onion through curry leaves.
- Mix the tempering to the batter and mix well. Heat a tava,add some oil and pour ¼ cup of batter from outside to inside (Like rava dosa).
- Cook from both sides till golden brown. Serve bread dosa hot with chutney.
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