Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, urad dal bread. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Urad dal bread is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Urad dal bread is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook urad dal bread using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Urad dal bread:
- Prepare 300 g Urad Dal
- Make ready 3 Potatoes
- Prepare 1 tbsp Lemon juice
- Make ready 1/2 tsp Cumin powder
- Get 1/2 tsp Pepper powder
- Get as needed Thyme or mint leaves few
- Prepare to taste Salt
- Make ready 3 tbsp Cornflour
- Get 3 tbsp Rice flour
- Prepare 1 tbsp Oil
- Get as needed Powdered nuts (optional)
Instructions to make Urad dal bread:
- Soak urad Dal overnight and drain it in morning. Par cook potatoes (put peeled and chopped potatoes in boiling water for 4 minutes).
- Grind all ingredients together except oil and nuts..
- Leave it for fermentation for 6 to 7 hrs…. After 7 hrs check whether it's ready to bake…Take little batter and put it in water, if it floats, it's ready to bake. If not add half teaspoon of baking soda. Mix well and check again.
- Add oil and powdered nuts. And change it to greased tray.
- Bake for 40 mins at 200 Deg. Then reduce to 180 Deg for 10 mins… check whether it's baked… Bread is ready
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So that’s going to wrap this up for this exceptional food urad dal bread recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
