Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, akki roti (rice flat bread). One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Akki roti (rice flat bread) is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Akki roti (rice flat bread) is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have akki roti (rice flat bread) using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Akki roti (rice flat bread):
- Prepare 1 cup rice flour
- Prepare 1 finely chopped onion
- Get 1 grated carrot
- Get 1 tbsp finely chopped coriander
- Prepare 1 tbsp chilli -ginger paste
- Take 1 tsp cumin seeds
- Get to taste Salt
- Take Oil for roasting
Instructions to make Akki roti (rice flat bread):
- In a large bowl, mix all the ingredients and mix well with hand.
- Add water & knead soft dough.
- Now spread plastic sheet, wet it with little water, take small ball from prepared dough & start tapping with hand. If you are not comfortable with tapping,roll it between two plastic sheets.
- Make holes in centre so oil can spread easily. Now carefully put this roti on preheated & greased skillet.
- Pour some oil in holes & outer edges too.
- Cook from both sides. Serve hot.
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So that’s going to wrap it up with this special food akki roti (rice flat bread) recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
