Instant bread uttapam with sambhar
Instant bread uttapam with sambhar

Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to make a special dish, instant bread uttapam with sambhar. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Instant bread uttapam with sambhar is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Instant bread uttapam with sambhar is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook instant bread uttapam with sambhar using 37 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Instant bread uttapam with sambhar:
  1. Get Ing for Sambhar :
  2. Take 1 cup Arhar dal
  3. Make ready to taste Salt
  4. Prepare to taste Turmeric powder
  5. Prepare 3-4 cups Water
  6. Prepare 1 tbsp Oil
  7. Take For tempering :
  8. Make ready 3-4 tbsp Mustard oil
  9. Get 1/2 tsp Mustard seeds
  10. Take 2 Dry red chilli
  11. Get 1 tbsp Ginger garlic paste
  12. Take 2 Onion chopped
  13. Prepare 2 Tomato chopped
  14. Take to taste Salt
  15. Prepare to taste Kashmiri red chilli powder
  16. Make ready to taste Coriander powder
  17. Take 1 tsp Kasuri methi
  18. Prepare 3 tbsp Sambhar masala powder
  19. Get 1/2 tsp Cumin powder
  20. Get to taste Garam masala powder
  21. Make ready 1 tbsp Imli paste :
  22. Prepare For garnishing :
  23. Take 1 handfull Coriander leaves
  24. Make ready Ing for Instant Bread uttapam :
  25. Get 2 cups Bread crumbs
  26. Get 1 cup Suji
  27. Get 2 tbsp Rice flour
  28. Make ready 2 tbsp Maida
  29. Prepare 2 cups Curd (little sour)
  30. Make ready to taste Salt
  31. Make ready to taste Kashmiri red chilli powder
  32. Prepare 4 cups Water :
  33. Make ready 2 Carrots
  34. Make ready 1 Onion chopped
  35. Take 1 Tomato chopped
  36. Prepare 1 Capsicum thinly chopped
  37. Take 1 handfull Coriander leaves
Instructions to make Instant bread uttapam with sambhar:
  1. Method for Sambhar :
  2. In a pressure cooker add arhar dal, salt, turmeric powder, oil and water. Mix well. Close the pressure cooker with lid. Boil the dal for 2 whistles on high. Switch off the flame. Let it cool properly. Open the lid of the cooker. Mash the boiled dal with whisk or masher. Keep aside in a cooker until use.
  3. Heat oil in a pan. Add mustard seeds and dry red chilli, let it splutter for few sec. Add ginger garlic paste, let it fry for few sec. Add onion fry it till golden. Add tomato, salt, kashmiri red chilli powder, coriander powder, kasuri methi, sambhar masala powder, cumin powder and garam masala powder. Add 1/4 cup water. Mix well and cook on slow flame till tomatoes are mushy.
  4. Add imli paste and mix well. Switch off the flame. - Mix this tempering with dal in the pressure cooker. Cover the cooker with lid. Cook it for 1 whistle on high. Switch off the flame. Let it cool completely. Open the lid of the cooker, mix sambhar with ladle. Transfer it to a serving bowl. Garnish with chopped coriander leaves. Serve hot
  5. Method for Instant Bread uttapam :
  6. In a big bowl add bread crumbs, suji, maida, rice flour, salt and kashmiri red chilli powder. Mix well. Now add curd and water. Mix well. Add carrots, onion, tomato, capsicum and coriander leaves. Mix well. Consistency of the batter should be thick but pouring. Uttapam batter is ready.
  7. Heat tawa on medium high flame. Slow the flame. Pour a ladlefull of batter on tawa. Spread it lightly with the back of ladle. Drizzle oil on sides. Cook it on slow flame till the top is dry. Flip the side of the uttapam. Cook it on high flame for few sec. Both sides will turn golden. Transfer it on a plate. Serve hot.

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So that is going to wrap it up for this exceptional food instant bread uttapam with sambhar recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!