Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, maggi potato tikki or spicy masala maggi tikki. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Maggi potato tikki or spicy masala Maggi tikki is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Maggi potato tikki or spicy masala Maggi tikki is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook maggi potato tikki or spicy masala maggi tikki using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Maggi potato tikki or spicy masala Maggi tikki:
- Make ready 2 mashed and boiled potatoes
- Prepare 1 packet boiled Maggi
- Get 1 onion finely chopped
- Prepare 1 tbsp coriander leaves chopped
- Prepare 1 tbsp chaat masala
- Prepare 1 tsp Maggie taste maker
- Make ready 2-3 tbsp corn flour
- Get 1 tbsp rice flour
- Get To taste Salt
- Prepare 1 tsp Red chilli powder
- Prepare 2 green chilli chopped
- Prepare 1 tbsp bread crumbs
Instructions to make Maggi potato tikki or spicy masala Maggi tikki:
- In a bowl mix all the ingredients and knead a dough
- Then apply oil to it and to your hands and give the shape of tikki
- In a Kadhai heat oil and shallow fry the tikki
- Serve it with ketchup
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So that is going to wrap this up for this exceptional food maggi potato tikki or spicy masala maggi tikki recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
