Rabri Kheer
Rabri Kheer

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, rabri kheer. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Rabri Kheer is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Rabri Kheer is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have rabri kheer using 11 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Rabri Kheer:
  1. Prepare 1 1/2 kg milk
  2. Get 3-4 green cardamom
  3. Get 1/2 cup rice crushed (not fine flour)
  4. Make ready Second
  5. Take 2 Bread slices
  6. Make ready 1/2 cup milk powder
  7. Make ready Caramel
  8. Prepare 1 1/2 cup sugar
  9. Prepare Few drops of oil for grease the frying pan
  10. Make ready Garnishing
  11. Take Pistachio or any other dry fruits you like
Steps to make Rabri Kheer:
  1. Boil milk add rice flour and green cardamom into it. Cook in slow flame.
  2. Make crumbs of fresh bread in blender.
  3. Take frying pan add bread crumbs and dry roast on low flame until light brown.
  4. Cool down the bread crumbs add dry milk and mix well and keep aside.
  5. Grease frying pan with cooking oil.
  6. Add sugar and cook on low flame for 15 minutes or until caramelized. Stir Continually with spatula or else sugar will burn.
  7. Add bread crumbs and dry milk and mix well and keep stirring avoid to make lumps.
  8. Add caramelized sugar in hot milk mixture and mix well.
  9. Cook on low flame stir Continually. Cook until the consistency is creamy,not to thick switch off the flame.
  10. Slightly grease the butter paper and spread some caramelized sugar with a wooden spoon.(No need to worry about any shape and design.)
  11. Add the Rabri Kheer in the bowl.(I used mitti ky bowl) garnish with pistachio and caramel pieces made in the step 10 above. Serve chilled.

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So that is going to wrap it up for this exceptional food rabri kheer recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!