Kasturi Kabab With Chicken Vegetable Fried Rice
Kasturi Kabab With Chicken Vegetable Fried Rice

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, kasturi kabab with chicken vegetable fried rice. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Kasturi Kabab With Chicken Vegetable Fried Rice is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Kasturi Kabab With Chicken Vegetable Fried Rice is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook kasturi kabab with chicken vegetable fried rice using 20 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Kasturi Kabab With Chicken Vegetable Fried Rice:
  1. Get Marination
  2. Prepare 16 pieces chicken (as you needed)
  3. Prepare 1 tsp Garlic paste
  4. Get 1 tsp Ginger paste
  5. Take 3 tbsp lemon juice
  6. Make ready 1 tbsp tandoori Masala
  7. Take Second step (coating)
  8. Prepare 100 gm gram flour
  9. Take 1/2 cup bread crumbs
  10. Make ready 1 tsp Ginger chopped
  11. Prepare Pinch green cardamom powder
  12. Take 1/2 tsp coriander powder
  13. Make ready 1/2 tsp Cumin powder
  14. Get 2 tbsp oil
  15. Make ready 3 tbsp butter
  16. Take to taste Salt
  17. Get Batter
  18. Get 3 egg yolk
  19. Take 1/2 tsp black cumin seeds
  20. Prepare Oil for shallow fry
Instructions to make Kasturi Kabab With Chicken Vegetable Fried Rice:
  1. Take a bowl add Ginger Garlic paste, tandoori masala and chicken pieces and mix well.
  2. Keep a side for 1/2 hour.
  3. Heat a butter and oil in a Karahi add gram flour and saute until golden brown color.
  4. Remove from the flame. 3 tbsp of Gram flour keep aside.
  5. Add the remaining mixture bread crumbs, Garlic, cumin powder,lemon juice, coriander powder, pinch of green cardamom powder and Marinated chicken pieces.
  6. Turn on the heat and Saute chicken for 5 minutes.
  7. Take a bowl add egg yolk, cumin seeds and Gram flour and mix well.
  8. On Bamboo stick skewers put 5 to 6 chicken pieces together. Then coat each skewers with the prepared batter.
  9. Make all skewers and shallow fry them on medium heat.
  10. Serve hot with Raita or Rice.
  11. I served with Chicken Vegetable Fried Rice.

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So that’s going to wrap it up with this exceptional food kasturi kabab with chicken vegetable fried rice recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!