Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, poha cutlet. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Poha Cutlet is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Poha Cutlet is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have poha cutlet using 18 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Poha Cutlet:
- Prepare 1 cup thin poha / flattened rice
- Make ready 2 potato, boiled & mashed
- Prepare 1/4 tsp turmeric / haldi
- Prepare 1/2 tsp kashmiri red chilli powder / lal mirch powder
- Make ready 1/2 tsp garam masala powder
- Take 1/4 tsp aamchur / dry mango powder
- Take 1/2 tsp chaat masala
- Make ready 1/2 tsp ginger garlic paste
- Take 1/4 tsp black pepper, crushed
- Make ready 1 tbsp corn flour
- Get 1/2 tsp salt
- Get 2 tbsp coriander leaves, finely chopped
- Get 1 cup bread crumbs
- Get 2 tbsp corn flour
- Make ready 1 tbsp maida / plain flour / all-purpose flour / refined flour
- Make ready 1/4 tsp black pepper, crushed
- Get 1/4 tsp salt
- Make ready 1/2 cup water
Steps to make Poha Cutlet:
- Add 1 cup washed poha and 2 boiled and mashed potatoes.
- Add 1/4 tsp turmeric, 1/2 tsp chilli powder, 1/2 tsp garam masala powder, 1/4 tsp aamchur, 1/2 tsp chaat masala, 1/2 tsp ginger garlic paste and 1/4 tsp crushed pepper.
- Now add 1 tbsp corn flour, ½ tsp salt and 2 tbsp coriander leaves.
- Combine well making sure a dough is formed.
- Prepare a small ball sized patties greasing hand with oil.
- Now dip in maida-corn flour batter and coat with bread crumbs all sides.
- Now shallow fry or deep fry or pan fry in hot oil.
- Fry on medium flame, flipping occasionally till it turns golden brown.
- Serve poha cutlet with tomato sauce.
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So that’s going to wrap this up for this exceptional food poha cutlet recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
