Corn cheese tikki
Corn cheese tikki

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, corn cheese tikki. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Breakfast recipes, Indian food, healthy food, party snacks, sharda cook, nisha madhulika, rajshri food, Indian snacks, diy, bread recipes, pakoda recipes. Spinach Cheese Corn Tikki is a shallow fried tikki recipe that combines the 'not so loved' spinach with the 'loved by all' corn and cheese combination. The corn cheese mixture is stuffed inside the. Corn cheese is a popular side dish and a drinking snack.

Corn cheese tikki is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are fine and they look fantastic. Corn cheese tikki is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have corn cheese tikki using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Corn cheese tikki:
  1. Make ready 1 cup Corn Kernels (cooked/frozen)
  2. Make ready 1 cup feta Cheese
  3. Prepare Half boiled Potato grated
  4. Make ready 1 medium size White Bread
  5. Prepare 0.5 cup Rice Flour
  6. Make ready 1 tsp Chaat Masala
  7. Make ready 1 tsp Red Chilli Powder
  8. Take 1 tsp Garam Masala Powder
  9. Prepare 3-4 tbsp Oil
  10. Make ready Salt for taste

Place potato corn cheese tikkis on the pan. When one side of the tikki turns crisp and brownish, flip the tikkis. Be careful while flipping as the tikkis are quite soft and delicate. Corn-Spinach and Cheese Tikki, unlike other tikkis where all the ingredients are just mixed, shaped and deep fried, this tikki has a wonderful crunchy covering made from a dough of spinach, besan, rice.

Instructions to make Corn cheese tikki:
    1. In a food processor, grind sweetcorn and bread.
    1. Add cheese and boiled potato to the corn and bread mixture.
    1. Then, add all the dry spices and mix well.
    1. Use the mixture to make tikkis, you will roughly get 10-12. - Keep the tikkis in the fridge for 1-2 hours.
    1. Shallow fry the tikkis in some oil. You could also bake them, with some oil brushed on the top. - - Serve with healthy salad/mint mayonnaise. - - Enjoy! #supuskitchen #corn #cornburger 🥰

Be careful while flipping as the tikkis are quite soft and delicate. Corn-Spinach and Cheese Tikki, unlike other tikkis where all the ingredients are just mixed, shaped and deep fried, this tikki has a wonderful crunchy covering made from a dough of spinach, besan, rice. Korean Corn Cheese is a popular appetizer or side dish which can be easily made at home. It tastes similar to creamed corn with melted cheese on top. Canned corn, green bell pepper, mayonnaise, mozzarella cheese, onion, red bell pepper, rice cake, salt, sugar, unsalted butter.

You will recognize that different types of berries can be very good for your health. The very first thing you will find out about berries is just about any kind of berry has a lot of vitamin C. The majority of berries also have plenty of anti-oxidants, which is really beneficial to your overall health and is especially good for your circulatory system. You may also be aware that antioxidants will be able to help make sure you have healthy cells and it can additionally help to stop the deterioration of the cells.

Also when you are looking for a snack to hold you over between meals, reach for a handful of nuts or even seeds. The majority of nuts will have a lot of protein and you can also find that many nuts and seeds will also provide your body with vital Omega-3 and Omega-6. These fatty acids are essential to helping your body produce the proper amounts of hormones your body needs for a healthy lifestyle. One thing you may not recognize is that several hormones that you need will only be able to be developed when you have these fatty acids.

So that’s going to wrap this up with this special food corn cheese tikki recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!