Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, stuffed bread vada. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Stuffed bread vada is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Stuffed bread vada is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have stuffed bread vada using 23 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Stuffed bread vada:
- Get For inner layer
- Make ready 2 slice sandwich bread
- Get as needed Garlic chutney
- Take as needed Green chutney
- Get 1 tbsp butter
- Make ready For outer layer
- Take 4 boiled & mashed potatoes
- Prepare 2 greenchilles finely chopped
- Take 1/4 tsp turmeric
- Make ready 5 curry leaves chopped
- Make ready 1 tsp mustard seeds
- Prepare 1 tsp fennel seeds
- Take 1/2 cup chopped onion
- Get 1 tbsp oil
- Take 2 tbsp coriander leaves
- Prepare to taste Salt
- Prepare For covering
- Take 1/2 cup gram flour
- Take 1 tbsp rice flour
- Prepare To taste Salt
- Prepare 1/8 tsp turmeric
- Prepare 1 pinch baking soda
- Take As needed Oil for deep frying
Steps to make Stuffed bread vada:
- Heat oil in a pan add mustard when mustard crackles add fennel, next add green chilles chopped, curry leaves, turmeric then add chopped onion and saute till onions become translucent
- Now switch off the flame
- In a bowl add boiled mashed potatoes to this add salt, coriander leaves and above onion mixture and mix everything well.keep this aside
- For inner layer - cut sides of bread and make four pieces and apply green chutney to each piece and sprinkle some garlic chutney upon green chutney.cover one plain bread piece upon that bread
- Take a pan add 1tbsp butter and shallow fry this bread pieces,fry till bread is crisp
- For covering add all the ingredients listed below covering and add sufficient water to this and make a smooth batter,batter should not be too thick nor too thin
- Cover square fried bread, with potato mixture properly
- Heat oil in wok and dip vada in batter and deep fry in hot oil
- When ready drain on absorbent paper
- Enjoy with green chutney
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So that is going to wrap it up for this exceptional food stuffed bread vada recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
