Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to make a special dish, fish & chips. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Fish & Chips is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Fish & Chips is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook fish & chips using 17 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Fish & Chips:
- Get 1 & kg fish
- Prepare 1 tblspn vinegar
- Make ready 1 tblsp ginger garlic paste
- Take 1 tblsp lemon juice
- Make ready 1 tblsp red chilli powder
- Prepare 1 tblsp chat masala
- Prepare 1/2 teaspoon black pepper
- Prepare pinch food color
- Get Salt to taste
- Get 1/2 teaspoon bhunna pissa zeera
- Take 1/2 teaspoon bhunna pisa dhaniya
- Get bread crumbs as required to coat
- Prepare 2 tblsp Maida
- Make ready 1 tblsp cornflour
- Take 1 tblsp rice flour
- Get 1/2 kg potatoes in chips cut
- Take oil for frying
Instructions to make Fish & Chips:
- Cut fish into finger cut & soak in vinegar for 5 mins only.. Now add ginger garlic paste, black pepper,chat masala,Salt,bhunna Paisa dhaniya,zeera, lemon,red chilli & food color.. marinate for 1/2 and hour.. after 1/2 an hour add Maida, rice flour & cornflour in the marinated fish and mix it well.. Now in other bowl take bread crumbs and coat the marinated fish in bread crumbs.
- Now deep fry the fish & than fry French fries..
- Now serve Fish and chips with bread buns and enjoy…
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So that is going to wrap it up for this special food fish & chips recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
