Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, maggi potato tikki or spicy masala maggi tikki. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Maggi potato tikki or spicy masala Maggi tikki is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Maggi potato tikki or spicy masala Maggi tikki is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook maggi potato tikki or spicy masala maggi tikki using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Maggi potato tikki or spicy masala Maggi tikki:
- Get 2 mashed and boiled potatoes
- Get 1 packet boiled Maggi
- Prepare 1 onion finely chopped
- Get 1 tbsp coriander leaves chopped
- Make ready 1 tbsp chaat masala
- Prepare 1 tsp Maggie taste maker
- Prepare 2-3 tbsp corn flour
- Get 1 tbsp rice flour
- Prepare To taste Salt
- Make ready 1 tsp Red chilli powder
- Make ready 2 green chilli chopped
- Make ready 1 tbsp bread crumbs
Steps to make Maggi potato tikki or spicy masala Maggi tikki:
- In a bowl mix all the ingredients and knead a dough
- Then apply oil to it and to your hands and give the shape of tikki
- In a Kadhai heat oil and shallow fry the tikki
- Serve it with ketchup
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So that’s going to wrap this up for this exceptional food maggi potato tikki or spicy masala maggi tikki recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
