Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, soya kabab. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
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Soya kabab is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Soya kabab is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook soya kabab using 17 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Soya kabab:
- Get 1 cup soya granules
- Get 2 potatoes boiled
- Take 4 green chillies
- Get 1/4 inch ginger
- Prepare 5 garlic pods
- Take 2 sp pudina powder
- Make ready 3 sp corriander leaves
- Take 1 onion finely chopped
- Make ready 1 sp lemon juice
- Make ready 1/2 sp red chilly powder
- Take 1 sp garam masala
- Make ready 1 sp chat masala
- Prepare to taste Salt
- Make ready 4 sp ragi flour
- Make ready 2 sp rice flour
- Get 4 sp bread crumbs
- Take Oil to shallow fry
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Steps to make Soya kabab:
- Wash and soak soya granules in hot water squeeze out water and grind in mixi.
- Grind to paste of chilly,ginger,garlic,pudina powder, corriander leaves.
- In mixing bowl add paste of soya granules, potatoes,rice flour,ragi flour,onion chopped, chilly paste.
- Now add masala salt,lemon juice and bread crumbsmix it well.
- Now make shapes of kababs.
- Shallow fry till golden and crisp and serve with chetney and sauce.
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