Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, fu ling(poria) rice cake茯苓糕. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Fu Ling(poria) rice cake茯苓糕 is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Fu Ling(poria) rice cake茯苓糕 is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook fu ling(poria) rice cake茯苓糕 using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Fu Ling(poria) rice cake茯苓糕:
- Get 50 g Dried Fu Ling
- Prepare 1 cup white rice flour
- Get 1/2 cup sweet rice flour
- Get 12 Organic black jujubes
- Prepare 2-4 Organic red jujubes
- Get 2 Tsp brown sugar
- Get 2 cups water
Instructions to make Fu Ling(poria) rice cake茯苓糕:
- Soak Fu Ling in water overnight. Boil fu Ling in 4 cups of water on high heat for at least 30 minutes.
- Once Fu Ling cools down, blend it into a paste in 2 cups of its cooking water.
- Add flour, sugar, pitted red jujubes.mix well and transfer the mixture into a flat bowl. Decorate with black jujubes on top.
- Steam 40 minutes. Serve hot.
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So that’s going to wrap it up with this special food fu ling(poria) rice cake茯苓糕 recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
