Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to make a special dish, flowers cake with rice flour. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Flowers cake with rice flour is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Flowers cake with rice flour is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook flowers cake with rice flour using 9 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Flowers cake with rice flour:
- Make ready 1 cup rice flour
- Prepare pinch Baking soda
- Take Baking ped half tsp
- Prepare Salt oinsch
- Make ready 4 Eggs
- Take 1 tsp Vanilla essence
- Get Sugar half cup or as per taste
- Make ready 1 cup Milk
- Make ready 4 tsp Oil
Instructions to make Flowers cake with rice flour:
- Add all flour in a bowl mix well keep it a side
- Now add all liquid and beat eggs till foam forms
- Now slowly mix the dry ingredients with wet and keep stiring
- No lumps should be there
- Now take a big bowl inside place a small bowl and in cake mould pour cake mix
- And on the gas stove put that bowl and cover it with lid
- Nd in very low flame upto 40 minutes
- Open the lid switch off stove and aftr 15 minutes serve and eat
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So that’s going to wrap this up with this exceptional food flowers cake with rice flour recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
