Cake with Rice Cooker
Cake with Rice Cooker

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, cake with rice cooker. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Cake with Rice Cooker is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Cake with Rice Cooker is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have cake with rice cooker using 7 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Cake with Rice Cooker:
  1. Take 5 table spoon of flour
  2. Take 2 eggs
  3. Make ready 5 table spoons of sweetened condensed milk
  4. Make ready 4 table spoons of sugar
  5. Take 1 1/2 tea spoons of baking powder
  6. Make ready 4 table spoons of margarine or butter, melt and let it cool
  7. Prepare 2 table spoons of oil
Instructions to make Cake with Rice Cooker:
  1. Mixer eggs and sugar until white and thick, slow down the speed. (i used better beater so it takes a while until they become white and thick).
  2. Add baking powder, flour little by little, mixed them until everything smooth.
  3. Add sweetened condensed milk, margarine and oil, mixed the batter until everything smooth.
  4. Butter the rice cooker pan, i use brush to evenly coat the inside of pan so the cake won't stick after we cook them.
  5. Pour everything into the pan and cook them inside the rice cooker
  6. After you put into rice cooker, press cook. If it turns to warm, wait for 5 minutes before you press cook again. Repeat until at least 3 times. Open the hatch, use wooden skewers or tooth picks on the cake. If nothing sticks to the skewers or toothpicks then it's done. If there's batter sticks on the skewer, cook once more
  7. Turn the pan and put cake into plate. Cut them and ready to serve. (i try when still hot. It's good. Cool is delicious too. ^^)
  8. If we change the sweet condensed milk into powder milk it become like this

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So that’s going to wrap it up for this special food cake with rice cooker recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!