Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, steam yam cake 蒸芋头糕. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Steam Yam cake 蒸芋头糕 is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Steam Yam cake 蒸芋头糕 is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have steam yam cake 蒸芋头糕 using 16 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Steam Yam cake 蒸芋头糕:
- Get 300 g Rice flour 粘米粉
- Make ready 50 g Corn flour 玉蜀黍粉
- Make ready 50 g Potato Starch马铃薯粉
- Make ready 1200 ml Water 水
- Get 5 Shallots (sliced)小葱头
- Take 4 garlic (Chopped)蒜头
- Take 300 g Yam (buy 700g whole yam before cutting)芋头
- Take 5 black mushrooms香菇
- Make ready 50 g dried shrimps虾米
- Make ready 4 chinese sausages (optional)腊肠
- Get (A) 1/2 tbsp salt 盐
- Make ready (A) 1/2 tbsp sugar 糖
- Get (A) 1 tsp MSG 味精(optional)
- Prepare (B) 1/4 Tbsp Pepper powder 胡椒粉
- Prepare (B) 1/2 tsp 5 spice powder 五香粉
- Prepare (B) 1/2 Tbsp sesame oil麻油
Instructions to make Steam Yam cake 蒸芋头糕:
- Mix rice flour, cornflour, potato starch. Add in boiling hot 1200ml of water with Seasoning (A). (keep a portion of salt to use for dried shrimp) to the stainless steel mixing bowl. Use the flat whisk to whisk the mixture.. this process will make the yam cake with q q texture.
- Cut Yam, Mushroom and Sausages into cube form
- Heat the wok with oil. Fried shallots till golden brown. keep it aside.
- Continue to fry Garlic, dried shrimp and some salt. till fragrant, add in mushroom and sausage and Yam.
- Add into the flour mixture and mix well.
- Grease the steaming pan then pour in the flour mixture to steam over medium fire for 1hr 40min
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So that is going to wrap this up with this special food steam yam cake 蒸芋头糕 recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
