Easy Rice Flour and Kinako Snowball Cookies
Easy Rice Flour and Kinako Snowball Cookies

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, easy rice flour and kinako snowball cookies. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Easy Rice Flour and Kinako Snowball Cookies is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Easy Rice Flour and Kinako Snowball Cookies is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have easy rice flour and kinako snowball cookies using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Easy Rice Flour and Kinako Snowball Cookies:
  1. Make ready 100 grams Rice flour (or cake flour)
  2. Prepare 20 grams Kinako
  3. Take 40 grams Sugar
  4. Take 4 tbsp Vegetable oil or olive oil
  5. Get 3 tbsp Milk
  6. Get 1 Powdered sugar
Steps to make Easy Rice Flour and Kinako Snowball Cookies:
  1. Combine the rice flour, kinako, and sugar in a plastic bag, and mix well. Add the vegetable oil, and massage the contents of the bag until evenly incorporated.
  2. Gradually add milk a little at a time.
  3. Roll the dough into small balls and arrange on a baking tray lined with parchment paper.
  4. Bake for about 20 minutes in an oven preheated to 180℃, then place the baking tray on a cooling rack to cool.
  5. Put the powdered sugar on a tray and roll the cookies in the sugar while they're still hot.

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So that is going to wrap it up for this special food easy rice flour and kinako snowball cookies recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!