Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, mango juice flavoured steamed semolina cake. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Mango Juice Flavoured Steamed Semolina Cake is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Mango Juice Flavoured Steamed Semolina Cake is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have mango juice flavoured steamed semolina cake using 22 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Mango Juice Flavoured Steamed Semolina Cake:

1. Make ready 1 cup Semolina
2. Prepare 1/4 cup rice flour
3. Prepare 1 cup milk
4. Prepare 1/2 cup sugar
5. Make ready 1/4 cup oil
6. Get 1/2 cup mango juice
7. Get 2 tsp custard powder
8. Take 1 tsp baking powder
9. Prepare 1/2 tsp baking soda
10. Take 1 tsp vinegar
11. Get 4-5 drops vanilla essence
12. Make ready Tutti-frutti
13. Make ready For Homemade White Ganache-Fruit Jam topping:-
14. Make ready 1 tsp oil
15. Take 2 tsp rice flour
16. Prepare 1 cup milk
17. Take 3 tsp sugar
18. Make ready 3-4 drops vanilla essence
19. Get 1 tsp fruit jam
20. Get For sugar syrup:-
21. Make ready 1 tsp sugar
22. Make ready 2 tsp water

Steps to make Mango Juice Flavoured Steamed Semolina Cake:

1. Take a bowl add all ingredients except baking soda,baking powder,vanilla essence and vinegar,mix well and keep it aside to set for 15 minutes.
2. Now add rest of ingredients and mix well for 1 minute,preapare a smooth batter of it and take a greased and dusted with flour cake tin,pour the batter into it.
3. Take 2 glass of water in an open vessel or in a cooker,put the cake tin into it and let steam the cake on medium flame for 30 minutes.
4. After 30 minutes check the cake by inserting a toothpick,if it comes out clean it's done, otherwise steam it for more 5 minutes.
5. Switch off the flame and allow it to cool down.
6. Now for homemade white ganache take a non-stick pan,heat 1 tsp oil,add refine flour and saute it for 1 minute to remove it's rawness and make sure that colour of flour should not be change.
7. Add milk and stir continuously to avoid lumpsy texture and cook until it looks like a thick mixture.
8. Add vanilla essence,mix well and White ganache is ready,keep it aside for cool down.
9. Now demould the cake on a plate,cut the two layers of cake,take bottom layer cake and soak it with sugar syrup to make the cake soft,put homemade white ganache over it and spread it evenly,now take top layer cake,soak it too with sugar syrup and for topping make a mixture from 1 tsp of white ganache and 1 tsp of fruit jam,mix well both and spread it evenly over the top layer and make pearl drops from white ganache to look attractive.
10. Mango Juice Flavoured Steamed Semolina Cake is ready to serve.

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So that is going to wrap this up with this special food mango juice flavoured steamed semolina cake recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!