Cabbage cake
Cabbage cake

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, cabbage cake. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Cabbage cake is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Cabbage cake is something which I’ve loved my entire life. They are nice and they look fantastic.

Pour the wet mixture into the well; then stir until well combined. Fold the cooled cabbage and onions into the pancake batter. Light and fluffy cabbage pancakes make an interesting side dish. Cabbage Cakes. this link is to an external site that may or may not meet accessibility guidelines.

To begin with this recipe, we have to prepare a few ingredients. You can cook cabbage cake using 13 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Cabbage cake:
  1. Prepare 1 cup chopped cabbage
  2. Get 1/2+ 2 tablespoons besan
  3. Prepare 3 tablespoons rice flour
  4. Prepare 1/2 teaspoon jeera powder rosted
  5. Take 1/2 teaspoon Dhaniya powder roasted
  6. Get Pinch hing
  7. Take to taste Salt
  8. Get 1/2 teaspoon ginger garlic paste
  9. Take Handful coriander
  10. Make ready 1 teaspoon baking powder
  11. Prepare Pinch baking soda
  12. Make ready 4 teaspoon oil
  13. Get 1/2 cup water

Cabbage cake I couldn't wait to show you this recipe because I think it's a great starting point to prepare many How to make a cabbage cake-Amazing cake trick is a cake tutorial from Vine cakes. Prepare Cabbage Cake with Recipe Master with detailed photos and videos and discover a new Finely chop the cabbage or chop in a blender. Add eggs, salt, pepper, spices to taste and flour. What do a cake pan and a head of cabbage have in common?

Steps to make Cabbage cake:
  1. First chop the cabbage then add besan, rice flour, dhaniya,jeera powder,baking powder,baking soda,salt,ginger, garlic paste hing and mix well.
  2. Then add oil and mix well. Slowly incorporate the water and mix well. Add coriander chopped and mix well. Now Grease a baking tray and pour this mixture in it. Bake at 180 degrees for 25 to 30 mins. Serve with tomato sauce.

Add eggs, salt, pepper, spices to taste and flour. What do a cake pan and a head of cabbage have in common? Nothing at all, but we'll still show you how to make a savory cake with savoy cabbage, ground beef, rice, and plenty of filling vegetables. Combining leftover sweet potato and cabbage, these cabbage cakes are a play on the traditional "bubble and squeak" and are a great way to use up leftovers! Stuffed cabbage cake filled with risotto and served with caramelized carrots, an elegant vegetarian festive meal.

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So that’s going to wrap this up for this special food cabbage cake recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!