Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, salad topped pizza. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Salad Topped Pizza is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Salad Topped Pizza is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook salad topped pizza using 23 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Salad Topped Pizza:
- Prepare For the pizza dough: 1.5 loaves worth (the ingredient quantities for 1 loaf are written in brackets)
- Take 300 grams Bread (strong) flour
- Prepare 100 grams Cake flour
- Take 1 1/2 tbsp Olive oil
- Prepare 1 1/2 tsp Salt
- Prepare 1 tbsp Sugar
- Take 1 tsp Dry yeast
- Take 260 ml Water
- Get For the tomato sauce: A manageable amount
- Take 1 can Canned tomatoes
- Get 3 tbsp Olive oil
- Prepare 1 clove Garlic
- Make ready 1 pinch each Salt, sugar
- Take 1 tsp Dried oregano or basil (if you have)
- Take For the toppings
- Take 1 Leafy salad greens
- Prepare 1 Cured ham
- Prepare 1 Cherry tomatoes, black olives (potatoes for decoration)
- Get 1 Grated cheese
- Take For the dressing
- Prepare 1 tbsp Olive oil
- Make ready 1/2 tsp Wine vinegar or rice vinegar
- Make ready 1 dash of each Salt and pepper
Steps to make Salad Topped Pizza:
- Make the sauce. Heat olive oil and crushed garlic in a pan. When fragrant, add the canned tomato. Simmer until reduced by half. Add the salt, pepper, sugar and herbs.
- Put the dough ingredients in a bread machine and start the pizza dough program. Once finished, roll into a ball and let rest for 10 minutes. Oil a baking tray and roll the dough out to fit it.
- This time I used about half of the dough (1.5 loaf as listed), and about half of the tomato sauce.
- Spread the dough with an appropriate amount of olive oil and tomato sauce. Bake in a 250°C oven until browned, approximately 6 to 7 minutes.
- Cut the cherry tomatoes and olives in half. Cut star shapes out of the potato with a cutter, then microwave for about 30 seconds. Cut up the salad greens into bite sized pieces.
- Mix together the ingredients for the dressing. Thoroughly wash and drain the salad greens, pour the dressing and gently toss.
- Top the baked pizza with the salad and cured ham. Sprinkle with plenty of grated cheese.
- Check out this recipe for hand kneaded pizza dough. - - https://cookpad.com/us/recipes/156567-one-bowl-basic-pizza-crust
Your overall health can be greatly improved upon by simply eating plenty of berries. You will realize that most berries have substantial amounts of Vitamin C that you must understand is good for your body. Yet another thing you will realize is that the antioxidants in berries is higher than just about any other food that you may pick to eat and this can assist with your circulatory system. Another thing you will see that these antioxidants can help you with is actually keeping your cells healthy, this can help your body to fight off a number of diseases.
While some of you enjoy having your snack foods, as opposed to reaching for the chips try getting some nuts. One of many health benefits of these nuts and seeds will be the Omega-3 and Omega-6 that can be present in them. These kinds of fatty acids are essential to helping your body produce the proper levels of hormones your body needs for a healthy way of life. The first thing you may not recognize is that various hormones that you need will only be able to be developed when you have these types of fatty acids.
So that’s going to wrap it up with this special food salad topped pizza recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
