Sweet and Savory Chicken Wing and Celery Stir-Fry
Sweet and Savory Chicken Wing and Celery Stir-Fry

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, sweet and savory chicken wing and celery stir-fry. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Sweet and Savory Chicken Wing and Celery Stir-Fry is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Sweet and Savory Chicken Wing and Celery Stir-Fry is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have sweet and savory chicken wing and celery stir-fry using 11 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Sweet and Savory Chicken Wing and Celery Stir-Fry:
  1. Make ready 8 to 12 Chicken wing mid-section
  2. Prepare 1 large stalk Celery
  3. Take 1/2 bunch Shimeji mushrooms
  4. Make ready 1 tbsp ◎ Jukumi vinegar or rice vinegar
  5. Take 1 pinch ◎ Salt
  6. Get 2 tbsp ● Mirin
  7. Make ready 1 1/2 tbsp ● Soy sauce
  8. Make ready 1 tbsp ● Jukumi vinegar or rice vinegar
  9. Make ready 1 tbsp Cake flour
  10. Take 1/2 Red chili peppers (sliced into rounds)
  11. Prepare 1 for frying Vegetable oil
Instructions to make Sweet and Savory Chicken Wing and Celery Stir-Fry:
  1. Put small cuts into the chicken wings along the bone. Sprinkle with the ingredients marked ◎ (vinegar and salt) and leave to marinate for at least 10 minutes.
  2. Take the tough outer fibers off the celery stalk and slice thinly on the diagonal. If you have the leaves too, shred them up with your hands.
  3. Cut the root end off the shimeji mushrooms and shred into small clumps.
  4. Mix the ● ingredients together (mirin, soy sauce, vinegar).
  5. Heat some oil in a frying pan. Coat the chicken with the flour and add to the pan. Brown on both sides over medium heat.
  6. When both sides are golden brown add the celery stalk and mushrooms, and stir fry over medium heat for 1 to 2 minutes.
  7. Add the combined ● ingredients and turn up the heat, and mix all together. When there's almost no moisture left in the pan add the chili pepper, mix again and turn off the heat.
  8. Arrange on a serving plate with the celery leaves.

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So that is going to wrap this up with this special food sweet and savory chicken wing and celery stir-fry recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!