Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, garlic turkey club. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Garlic Turkey Club is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Garlic Turkey Club is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have garlic turkey club using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Garlic Turkey Club:
- Make ready 2 5-6 inch slices french or italian bread, cut in half
- Take 1 hothouse tomato
- Make ready Iceburg lettuce
- Take 2 slices muenster cheese
- Prepare 8 slices seasoned deli turkey
- Get Garlic aioli
- Prepare 4 pieces hardwood smoked bacon
- Prepare Butter
- Prepare Ground black pepper
- Get Minced parsley
Instructions to make Garlic Turkey Club:
- Place bacon in a cool skillet or griddle and set to 300°. Cook for 8 minutes (or until crispy), turning occasionally. When done, place bacon on paper towel to get rid of excess grease (it also helps to place another paper towel on top and pat the bacon dry).
- Put separate non-stick skillet on medium-low heat. Take about 1 tablespoon of butter and spread on one slice of bread, covering the face of the loaf. Sprinkle with black pepper and parsley. Set face-down on skillet and cook until lightly browned. Repeat all of this step for each slice.
- Preheat oven to 250°. Spread about 1 tablespoon of aioli on one slice of bread. Layer on 4 slices of turkey on the bottom slices of bread and 1 slice of muenster on each top half and keep in oven for 4-5 minutes or until cheese is melted.
- Add bacon, 1 slice of tomato and lettuce and close the sandwich.
- Makes 2 sandwiches.
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So that is going to wrap it up for this special food garlic turkey club recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
