Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, tuna melt sandwich. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Tuna Melt Sandwich is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Tuna Melt Sandwich is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook tuna melt sandwich using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Tuna Melt Sandwich:
- Get 1 slice cheddar cheese
- Make ready 1 tbsp franks red hot sauce
- Make ready 2 slice dill pickle
- Prepare 1 1/2 tbsp mayo
- Take 1 tbsp chopped onion(purple)
- Prepare 1 bun (any kind)
- Take 1 can tuna
Instructions to make Tuna Melt Sandwich:
- Open can of tuna, drain it, and then put it into a mixing bowl.
- Add the chopped onion, Mayo, and hot sauce into the bowl. Mix it all together, so the constituency is in the middle of creamy and dry
- Cut bun in half, and put as much of the tuna as you want, if there are leftovers save it for later. Tuna also tastes great on crackers!
- Put the slice of cheese on top. If you have a toaster oven, set it to broil, and place the sandwich on a tray, and then stick it in the oven. Lay the top bun on it's side beside the other bun, so that the cheese will melt faster.
- When the cheese has melted over the tuna, and the buns have been toasted golden, take them out. Add the pickles to the side to garnish. And serve!
- Note: this only makes around 1 serving.
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So that’s going to wrap this up with this exceptional food tuna melt sandwich recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
