Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, cheese chutney toast sandwich. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Cheese Chutney Toast Sandwich is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Cheese Chutney Toast Sandwich is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have cheese chutney toast sandwich using 9 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Cheese Chutney Toast Sandwich:
- Prepare slices Bread
- Get as required Butter
- Get 3-4 Onions chopped
- Prepare Handful coriander leaves chopped
- Prepare as per taste Shengdana chutney
- Prepare as per taste Lasun chutney
- Take as per taste Kanda Lasun masala
- Take as per taste Tomato sauce
- Make ready as required Cheese cubes
Steps to make Cheese Chutney Toast Sandwich:
- Take bread slices and apply butter on both the sides.
- Half roast the slices on a tawa and keep aside.
- Now apply tomato sauce on one side of the bread slices.
- Add shengdana chutney, Lasun chutney on 2 bread slices as per your taste.
- Sprinkle some kanda Lasun masala and add chopped onion and coriander leaves.
- Lastly grate cheese on the slices. Place one slice over the other and cover with the third one.
- Again roast the sandwich on both the sides until cheese melts and both the sides are crisp.
- Once done on both the sides remove from the tawa and cut into pieces and serve hot.
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So that’s going to wrap it up for this special food cheese chutney toast sandwich recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
