Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, savoury french toast sandwich. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Savoury French Toast Sandwich is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Savoury French Toast Sandwich is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook savoury french toast sandwich using 10 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Savoury French Toast Sandwich:
- Make ready 2 bread slices per sandwich
- Get 2 small eggs per sandwich
- Make ready 1 cheese slice
- Get 2 tbsp grated carrot
- Prepare 1 tbsp chopped Coriander
- Prepare 2 pinches dried oregano
- Get to taste Salt
- Prepare to taste Red chilli powder
- Take 1 tbsp chopped onion
- Make ready 2 tsp oil
Instructions to make Savoury French Toast Sandwich:
- Take two slices per sandwich. Here I have cut them in the shape of cookpad logo. One can cut in any shape.
- Beat eggs in a big bowl and add sat and red chilli powder.
- Now add chopped onion, Coriander leaves and grated carrot. Add dried oregano and stir well till fluffy.
- Place one non stick pan on the flame and put 1 tsp oil on it.
- Take one bread slice and place cheese slice on it and cover with the other slice.
- Carefully hold it and dip it in the prepared egg mixture as bread will become soft when dipped.
- Now gently carry it and place it on the pan to cook.
- Flip it when one side is done and let it cook Apply some oil around it.
- Remove and serve with ketchup when done
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So that’s going to wrap it up with this special food savoury french toast sandwich recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!